Erga Italian Bakery is one of Nassau's finest bakeries. Erga Bakery is owned and operated by Salvatore Moscato who left his home in Ercolano, Italy in 1969 and moved to the United States, where he brought with him the art of Italian pastry making. Erga Bakery is the most complete bakery; it can serve the need of anyone who walks into the store- whether the customer needs a pound of cookies or a wedding cake to feed 800 people and everything in between. Their products will certaintly add the elegant final touch that sets your wedding or special event apart from the rest, even if it's a devine loaf of bread at dinner. They also bake an assortment of sugar-free items and create specialty cakes for any special occasion.
The motto this bakery stands by is , "Our pride, respect and dedication is baked into every cake, cookie, pastry and bread we create." For more information about their delicious treats feel free to visit their website or stop by Erga Bakery yourself!
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